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Article
The Placebo Effect
By Annemarie Colbin, Ph.D.
I was listening to the
radio news as I was getting ready for the day on May 7, and suddenly I
laughed out loud. What was it that I found so funny? Well, the news just
came out that antidepressant drugs do not perform any better than a sugar
pill, or placebo, in overcoming depression. Wow, that bit of information
could have saved some people a lot of money - including the insurance
companies. Later that night on TV the same news was mentioned, and they
discussed the case of one man who had been through some serious clinical
depression, joined the clinical trial of an antidepressant drug, got totally
better, and later found out he'd been on placebo. On TV he said he was
delighted, and it seemed to be because he found himself more mentally
powerful than he had thought - after all, he had gotten better without
the medicine.
Then there was another study, in the New England Journal of Medicine of May
2001, that completely disparaged the placebo effect. In fact, it said
there is no such thing as the placebo effect. The study looked at 114
published trials and the difference between people who got placebo and
people who got no treatment at all, and found none. This finding caused a
great deal of anguish to the myriad researchers who attend to the golden
standard of research methodology: the double-blind, placebo-controlled
clinical study. In such a study, the pill (or capsule) is what is given to
the "cases," the sugar pill (or capsule) is what is given to the "controls,"
and neither the participants in the study nor those who administer the pills
know which is which. If the latter know, it is "single-blind." What is
studied then is the difference between the cases and the controls.
Placebo studies originated with the practice of homeopathy in the 1800's,
although the use of dummy medicines goes back much further than that. It is
very easy to do a placebo trial with homeopathic remedies, because they are
actually milk sugar (lactose) pills, either with or without the homeopathic
substance. They do not appear substantially different to the perception.
Therefore, if during a trial there was a noticeably positive difference
between the active pill and the placebo, it was considered that the remedy
was successful. It took almost a hundred years before the practice of
placebo-controlled studies was taken up by allopathic medicine.
The placebo effect is powerful, widely known, and frequently used. Howard
Brody, author of The Placebo Response (HarperCollins, 2000) performed
some experiments in the 1980's that showed that placebos had a clinically
favorable effect even if the people had been told they were being given
sugar pills! A hundred years ago, when doctors compounded their own
medicine, they frequently gave inactive remedies to their patients, without
telling them, because they had nothing better -- and then watched these sick
people improve anyway. That is why it is called placebo, meaning "I
shall please," as the doctors found that their patients were more pleased
when they were given something, anything, than if they were told, "don't
worry, you'll get better on your own." With the rise of consumer education,
the demand for informed consent, and the lawsuits that enforced it, the
practice fell in disuse, although placebo use became entrenched in research.
But the questions remain, and in fact, as the recent studies on
antidepressants and lack of effect show, the questions loom larger every
day.
What is it, actually, that heals the body? Is it the medicine? Is it the
body's own healing powers? Is it the care and attention of the health
practitioner? Is it the patient's expectation? Does the illness just follow
its natural course and resolves on its own? Is this truly mind over matter?
Brody defines the placebo response as "the body's reaction to some healing
signal in the environment, which acts through the mind." (P7) The signal, he
says, is symbolic - that is, it carries meaning for the patient, and
therefore can be almost anything. I assume it has to be really personal for
the symbol to really make a difference. What heals, then, is what the body
says. Brody talks of an "inner pharmacy" that knows what medicines to
dispense when properly prompted in cases of illness. It can be prompted by
drugs, by placebo, by stories, and of course, by food.
Does changing your diet really heal? I believe that, truly, it often does. I
have seen too much of it to think otherwise. But is it the food that does
it? From the point of view of these placebo studies, I would have to say,
maybe. Maybe good food (whole, fresh, real, natural) is in itself
sufficiently powerful to induce the body to abandon disease. Or maybe a
change in diet is a really powerful "healing signal" for the bodymind to
make improvements in its functioning. Would it matter, if the latter is the
case, what the diet is? Perhaps there are cases where "healthy" food (whole
grain, vegetables, sea vegetables) fail to give the healing signal. About 20
years ago I saw a young woman for a consultation who was feeling totally
weak and miserable. She was unwell enough so that I went to see her in her
own home. I found her thin, listless, and pale; her belly, on the other
hand, protruded a bit, and that worried her. She had been eating "healthy"
foods for a couple of years. I'm not sure my initial recommendations helped
much. Later I would have recognized the belly as a sign of malnutrition. I
heard from her a few months later: she had gone home to Italy, had eaten
with her family, all the usual Italian fare - pasta, soups, chicken,
vegetables, dessert. Lots of "unhealthy" foods. She was feeling much, much
better. I suggested that she keep eating that way, more widely and joyfully,
and forget worrying about food. For her, the healing signal had been her
family's food. For myself and others, the healing signal had been a change
towards a whole food kind of regime.
I have a come to believe that change itself is a powerful healing
signal. That means that, if one is unwell, a radical change from what one is
eating - - no matter what it is -- could be the way to go. If one is a meat
eater, one might try going vegetarian; or vice-versa as well. Business as
usual may not do it. Finding out what to change from, what to stop eating,
and what to take up or return to, that is the real challenge.
Here is a recipe for warm days ahead.
Balanced Grain Salad
2 cups cooked brown rice or barley
1/4 cup diced celery
1/4 cup diced carrots
1 Belgian endive, cut crosswise into ½" slices
2 Tablespoons chopped parsley
½ cup cooked, flaked fish, or 1 small can salmon or sardines
3 Tablespoons lemon juice
5 Tablespoons extra virgin olive oil
1/4 tsp salt (optional)
1. Place the grain, celery, carrots, and parsley in a large bowl. Separate
the endive pieces and sprinkle over all. Put fish on top.
2. In a small jar, mix the
lemon juice, olive oil, and salt. Shake well, pour over the salad
ingredients in the bowl, and mix gently. Serve on top of Romaine lettuce
leaves. Makes 2 servings - try it for lunch.
© 2004 by Annemarie Colbin
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